Diseño de la propuesta de un programa de buenas prácticas de manufactura para el Casino de Oficiales de la Escuela De Artillería Carlos Julio Gil Colorado.

Abstract

Good manufacturing practices appeared in Colombia from the recommendations given by the international sales entity (Codex Alimentarius), which intends that any country that wants to export or import food, meets specific phytosanitary requirements that guarantee the quality and safety of food, avoiding risks to public health. (FAO, 2019) Based on this concept, Decree 3075 of 1997 emerges in Colombia, which seeks to enrroll all the institutions, organizations, among others, in guarantee good manufacturing practices in all of internal processes against the food handling. (Decree 3075, 1997) One of this institutions that seek to comply with good manufacturing practices are military institutions. That’s something normal beacuse they have in their internal organization casinos, which meet the objective of feeding military personnel and civil. One of the military institutions that seeks to improve day by day in this type of process is the Carlos Julio Gil Colorado Artillery School; that idea its supported by receive professional students how improves the possible propose of design of good manufacturing practices that seeks to meet the need that the ESART officers casino had. In the execution of the internship it is possible to identify the different aspects to improve and thus raise them in the sanitation plans that are accompanied with their respective formats and educational awareness that can continue to function as a training method for the food handling personnel.