Sajo (Campnosperma panamense) su comercialización y uso en la localidad de barrios unidos en Bogotá. La ruta del sajo, primera aproximación

Abstract

This research aims to analyze and update the information related to the wood transformation chain in the Barrios Unidos locality, with a specific focus on Sajo wood (Campnosperma panamense). The objective is to identify and address existing limitations in terms of association, technical and technological knowledge, and promote the adoption of sustainable management practices in the sector. It is estimated that there are around 2,800 producers and traders of furniture and other wood products in Bogotá. However, it is evident that they lack associations or groups that facilitate interaction and negotiation with other actors in the forest chain. Additionally, there is a perceived lack of knowledge about the properties of the woods used, as well as technical and technological deficiencies such as the lack of models and outdated machinery. These limitations hinder the adoption of actions and the recognition of Sajo wood in supply and commercialization chains. Through the collection of primary and secondary data, a comprehensive characterization of the commercialization and use of Sajo wood in the study area was conducted. A mixed methodology was employed, including interviews and surveys with local company personnel, as well as the analysis of relevant documentary information. The obtained results indicate the lack of associations and groups that facilitate interaction and negotiation among actors in the forest chain in Barrios Unidos. This absence of association has generated obstacles in terms of access to resources, information, and opportunities for joint development. Furthermore, a deficit in technical knowledge regarding the properties of the woods used, including Sajo wood, has been identified. This limits manufacturers' ability to fully exploit the advantages and specific characteristics of each wood species, impacting the quality and added value of the final products. Additionally, technological deficiencies have been observed in the sector, such as the lack of models and outdated machinery used for wood transformation. These limitations affect process efficiency and the ability to adapt to market demands. In response to these issues, the implementation of strategies to promote association among actors in the forest chain is proposed, fostering collaboration and knowledge exchange. Furthermore, the development of technical and technological training programs for manufacturers is recommended to enhance their skills and knowledge in the management and transformation of Sajo wood. The importance of promoting sustainable management practices is emphasized, ensuring the conservation of forests and the long-term preservation of the species. In conclusion, this research highlights the need to update and strengthen the wood transformation chain in Barrios Unidos, especially concerning Sajo wood. The importance of promoting association, improving technical and technological knowledge, and fostering sustainable management practices in the sector is emphasized. These actions will contribute to the economic and environmental development of the locality, ensuring the continuity of wood supply and the conservation of forest resources.