Realización de un estudio de pre factibilidad para el desarrollo de un restaurante de experiencia en la ciudad de Bogotá bajo técnicas de ingeniería

Abstract

In the first segment there is the referential Frame, in which the necessary definitions are to understand the content of the project, the current situation of the sector and brief descriptions of the skills or necessary hardware to carry out the lineaments of the pre-practicality of the restaurant of experience. Then, there is the methodology from which there arose the project followed by the application of the same ones in order to recognize the proper qualitative and quantitative requests of the restaurant as a result of limitantes like the demand expected for the restaurant, the conditions and environmental influences, and the financial studies like prognoses that should be pertinent to recognize the possible economic benefits of the project.