Modelo de Gestión de Inventarios para la Cadena de Abastecimiento Agroindustrial Frutícola de Colombia
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For the development of the models proposed for the agribusiness fruit chain Fruticola, mango and blackberry , they were taken as a basis the elements of publications by ( Rau et al. , 2003) , (Wang et al. , 2011) and ( Shastri et al. , 2013 ) , who analyzed the effect of integrated inventory control supply chain of products perishability policy, however , were added factors such as rates dependent deterioration on the type of fruit, the existence of nonexclusive between the links of the chain , ie relationships , the possibility of receiving product through more than one link , likewise , were considered scenarios high and low supply of perishable product , and finally , calculating losses presented in the system, obtaining optimal results from replenishment times , lot size of crop and order, which allowed improve logistics performance of agribusiness supply chains studied.