Fabricación y Comercialización de un Menaje para la Alimentación de la Primera Infancia de Niños con Limitaciones Visuales, Cognitivas y Motrices, en las Instituciones Educativas del Distrito Capital que Cuenten con el Programa de Comedores Escolares

Abstract

The present project is about the resources estimation for the establishment of a plant responsible for producing inclusive crockery for early childhood and its vending in educational institutions of the capital district. The main objectives are to carry out the analysis of the market, the technical and administrative requirements for the production and the financial evaluation of the project. The analyzes were carried out from capital district information, degree projects concerned in injection industrial processes and the degree project " Línea de productos para la alimentación de niños con limitaciones visuales, motrices y cognitivas, en jardines públicos de Bogotá. “ from the Department of Industrial Design of the Autonomous University of Colombia (2016). In order to estimate the product acceptation and the possible prices, a survey about the interest in the product offered was applied; as well as the possible locations of the plant were determinate through analysis of relevant factors.