Estudio de prefactibilidad para la aplicación de un mecanismo sostenible, sello verde, para el monocultivo de cebolla larga, en la laguna de Tota, Municipio de Aquitania, Boyacá
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This project is about the desirability of a green seal on scallion crops (Allium fistulosum) located on lake Tota, in this order, it gathered secondary information ,which was classified on a inductive way, therewith, the research analysis was jointed, in the following manner, first, it begins with a brief description of the region, then the agroecosystems present there, and it was arrived to the observation unity, the farm, with the aim of recognize the unity of scallion production, through of the establishment the background and a diagnostic economic, social to reach the first aim. Once was determined this diagnostic, it proceeds to make a survey in which are inquired scallion's variables farms such as income, farm size, crops planted, supplies, productivity, workforce, crop’s method; this survey was made through descriptive statistic method: stratified sampling; with a representative sample. Then to the second aim, it will make a flow model, in which it will put entries, process and departures of the scallions' crops, this charts will give qualitative information about the three types of farms that were typified. For fulfil the last aim, it will make a comparative economic evaluation between an organic crop and traditional crop of scallion with a multicriteria analysis, and it will expose the times to get a certification on frame of the requirements of Colombian organic seal.