Criterios para la transición agrosostenible de los procesos de producción convencionales del tomate de árbol vereda de Subia-municipio de Silvania 2019-2026

Abstract

The research in this document is aimed at analyzing the production processes of tree tomatoes in the village of Subia, municipality of Silvania, in the period 2019-2026 with the purpose of identifying and issuing criteria for producers to make a transition between conventional agricultural practices and sustainable practices that are friendly to the environment and the quality of life of the population. The importance of the research is to propose new alternatives that promote the development and care of the environment of all the families of the central Subia trail. Based on the field work carried out, it became evident that in the different farms studied, a large quantity of fertilizers and pesticides are used, which prevent the production of tree tomatoes from being constant, profitable and of good quality. They also announced that they have not received any kind of support from the mayor's office and UMATA, nor have they received any programmes for the implementation of good agricultural practices.